The Foods of the Via Francigena: Travel and dine through Italy, following the Via Francigena from the Dolomites to Rome, with wine pairings for the dishes along the way. Hardcover – October 4, 2025
Product details
| Management number | 219221606 | Release Date | 2026/05/03 | List Price | US$14.00 | Model Number | 219221606 | ||
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When a 71-year-old professional chef sets out on a 600+ mile solo pilgrimage across Italy, everyone wants to know one thing-Why? What begins as a personal test of stamina, independence, and spirit turns into an unforgettable journey through stunning landscapes, rich history, and unforgettable meals.In this book, Chef Thea shares unexpected adventures, soul-searching moments, and delicious discoveries made along the way. With recipes gathered from local kitchens and village tables, this book is a feast for the senses and an invitation to savor life's journeys-whether you're walking across Italy or just cooking dinner at home.Part cookbook, and part celebration of resilience, The Foods of the Via Francigena is a flavorful reminder that it's never too late to explore, dream, and dine well. Read more
| ISBN13 | 979-8266816657 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8.49 x 0.49 x 11.24 inches |
| Item Weight | 13.3 ounces |
| Print length | 124 pages |
| Publication date | October 4, 2025 |
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