Four Hole Electric Food Steamer, Commercial Steamed Buns Machine, Home Food Steaming Machine, for Restaurant, Buffet

Features:1. Large cooking area,Large temperature control range to meet various needs2. Water injection port, automatic alarm for water shortage3. Water adding/draining separation design, non-interfering with each other4. Anti-dry device, safe to use5. Independent water supply with large water storage capacity and can work for a long timeProduct parameters:Name: Electric SteamerMaterial: Stainless steelPower: 3000WTemperature control range: 30-110°CSize: 45*48*19CMApplicable food: buns, dumplings and other pastaApplicable occasions: breakfast shops, canteens, restaurants and other commercial placesPackage Contents: Electric Steamer*1Note: All dimensions are measured by hand, there may be errors, please refer to the actual product

• Made of sturdy thickened stainless steel for long life. Ideal for high-frequency use in commercial kitchens, this material ensures long life and easy maintenance while also providing a hygienic cooking surfaces.
• Enhanced Safety Features: Designed with a built-in anti-dry device, this steamer prioritizes safety during operations by preventing the heating plate from drying out. This safety measure ensures consistent performance and extends the life of the steamer.
• Spacious Cooking Area: The steamer is equipped with four/six top steaming holes, providing a spacious cooking area for steaming multiple ingredients at the same time. This spacious cooking space not only saves time, but also improves kitchen efficiency, allowing larger batches of food to be prepared efficiently.
• Precise Temperature Control: The steamer is designed with a user-friendly knob temperature control for seamless operations and precise adjustment. With a wide temperature range of 30-110°C, you can easily customize the heat settings to meet the unique cooking requirements of various ingredients.